![]() ![]() ![]() ![]() Secret of the fine taste - Kamchatka’s Volcanoes
Chatka Water is soft water, similar to Japanese water, with low contents of mineral compounds (only 36 ppm) and sodium content. It offers a very smooth and refreshing taste. The secret of this taste lies in the volcanic clusters of Kamchatka. The water has flowed through the volcanoes beneath the Earth at high temperatures for many years, which brings this fine taste. Chatka Water is suitable for the whole family and will satisfy today’s sophisticated consumer. Quality Control - EU Standards Chatka Water is collected at the water source and is freshly packaged on location at the Kamchatka peninsula. It has been in production since 1996 and periodically tested by globally recognized German Testing Institute using Quality Control in alignment with EU standards. With a production capacity of 42 million liter per day, Chatka water is available to meet existing and increasing market demands. Protecting the Environment - Paper Packaging We care about the environmental impact our product may bring. We deliver Chatka Water to consumers in an environmentally friendly paper packaging, approved and accredited by WWF (World Wildlife Foundation). The paper packaging produces only one third of Greenhouse Gas (GHG), compared to PET plastic bottles. |